Like most New Yorkers we eagerly are counting down the days to Super Bowl Sunday. We invite all of our patrons for our first annual ZuppaBowl Sunday! It includes a bountiful spread of football appropriate fare with our usual Zuppa flair. You can expect to see lafrieda beef sliders, braised lamb nacho’s, miniature pressed pannini’s & nutella pizza( February 5 is also worldwide NUTELLA DAY) to name a few! Kickoff begins at 5:30 in our lounge bar. Served with wine and beer . All inclusive price of $50 per person. Call for more details and reservations.
Valentines Day is Right around the Corner Make reservations for available seatings. Call For Details
Like most New Yorkers we eagerly are counting down the days to Super Bowl Sunday. We invite all of our patrons for our first annual ZuppaBowl Sunday! It includes a bountiful spread of football appropriate fare with our usual Zuppa flair. You can expect to see lafrieda beef sliders, braised lamb nacho’s, miniature pressed pannini’s & nutella pizza to name a few! Kickoff begins at 5:30 in our lounge bar. Served with wine and beer . All inclusive price of $50 per person. Call for more details and reservations.
We hope you got to check out the TV commercials that begun airing on cablevision ch 12 and also the food channel in anticipation of Yonkers Downtown Restaurant Week. Starting January 21 - January 29. Chef Pasquale has artfully composed a Prix Fix Lunch & Dinner Symphony. Lunch at $32perperson subject to a 20% discount & Dinner at $39perperson subject to a 25% discount. We at Zuppa stay true to our philosophy that wine is the missing element to every dish when we composed a 3 course wine pairing for each course on our Prix Fix menu available for an additional $12perperson. Hope To See You Soon…. CIN CIN!
We hope everyone is enjoying the holiday weekend and a reminder we will be open for lunch and dinner today. We are eagerly awaiting the start of Yonkers Downtown Restaurant Week. Starting January 21 - January 29. Chef Pasquale has artfully composed a Prix Fix Lunch & Dinner Symphony. Lunch at $32perperson subject to a 20% discount with Restaurant Week Voucher & Dinner at $39perperson subject to a 25% discount with Restaurant Week Voucher. We at Zuppa stay true to our philosophy that wine is the missing element to every dish when we composed a 3 course wine pairing for each course on our Prix Fix menu. Hope To See You Soon!
We have Plenty of new and exciting things in the works for 2012 so stayed up to date with all the goings on at Zuppa.
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Happy & Healthy New Year!
We hope to see you many times in 2012!
January 2 We are open for Dinner service only at 5:30. Buon Apetito!
Zuppa Once again hosts its New Years Eve Event. The Premier Seating begins at 8pm with an Elaborate Cocktail Hour in our Lounge Bar Area Featuring our signature Raw Bar & Passed Antipastini, followed by a sit down 4 Course Meal. There will be live DJ entertainment all evening and full open bar privileges. Abbreviated Ala Carte menu offered for earlier seating’s. Call or Email for more information and bookings.
Happy Holiday’s From Everyone At Zuppa!
December 24 Traditional Feast of the Seven Fishes
Come Join Zuppa Restaurant in our yearly tradition of showcasing the delicate beauty that the sea has to offer. From 1pm-8pmChef Pasquale Dedi draws inspiration from the freshest market selections with a special “Vigilia” (traditional Italian Christmas Eve) Menu with seasonal accents and innovative preparations.
New Years Eve
Zuppa Once again hosts its New Years Eve Event. The Premier Seating begins at 8pm with an Elaborate Cocktail Hour in our Lounge Bar Area Featuring our signature Raw Bar & Passed Antipastini, followed by a sit down 4 Course Meal. There will be live DJ entertainment all evening and full open bar privileges. Abbreviated Ala Carte menu offered for earlier seating’s. Call or Email for more information and bookings.
First Week of October with such perfect weather makes it easy to forget those 100degree days of summer past and enjoy the pristine climate of the present. With the change of seasons brings a change in our moods, behavior and eating habits. That being said we are proud to unveil the fall 2011 menu version 1.o. Subtle Changes to the Piattini (small Plates) and Morsi (bites) while drastic changes to the Piattoni (largeplates). Current Menu will keep evolving based on market availability and the seasons offerings. Hope to see you soon!
Fall Menu 1.0
Tis the season…..Pumking season yes PumKING I say. This imperial pumkin ale by Southern Tier Brewed out of Lakewood New York is one of the premier Pumpkin Beers the craft world has to offer. Get Your Snifter of liquid pumpkin goodness lightly seasoned by Zuppa staff with a touch of Sugar Cane Cinnamon Spice. Not to mention a whopping 9%abv come stop by the Zuppa bar to indulge in the seasons offering & get crafty friends…
